Wednesday 8 February 2017

Benefits of chocolate for help maintain heart health, stroke and for your beauty

Chocolate, for some people is a pretty tempting snack foods. But there is also a ‘forbidden’ chocolate consumption with consideration would make the fat, the buildup of cholesterol, fat and so forth. Maybe it’s time you need to know, that chocolate also contains substances that can make you comfortable, home consumed in certain amounts, chocolate can not be guaranteed to make your body elastic.



A study at the University of Cambridge claimed effect is psychological eating chocolate. Combination of aroma and taste makes eating chocolate into a pleasant experience.

Chocolate contains flavonoids, components that help maintain heart health, blood circulation and reduce blood clotting which can lead to heart attack and stroke.

Chocolate can be presented in various ways, whether it be food or drink. Even be used as a complement to the celebration of special days, such as Valentine’s Day and Easter.



It turns out that given the many benefits of this chocolate as an ingredient in cosmetics and body care that works to moisturize, soften and whiten the skin. Chocolate is also good for heart health, because it contains antioxidants and flavan 3-ols that may reduce cardiovascular risk. In addition, the compound theobromine found in chocolate can also treat a cough.

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